Italian food shot

Veal Shank, sliced and braised over 4 hours at low temperature. Served with Gremolata garnish

A classic, flavored with amaretto syrup and topped with a home mdae Cherry Macaroon.

Al dente pasta with a pesto cream sauce, and a dash of tomato sauce to bring some acidity to the dish.

Layer of potatoes, cucumber, and tomatoes, filled with tuna and cilantro mix.

Hi folks,

I wanted to share with you all a few new Italian dishes that were shot recently.

So enjoy the pictures and I hope that they will make you hungry.

Culinary yours.